1 x tray bake
Size; 32cm x 20cm x 2.5cm – Weight; 1kg
Ingredients: Sugar, Free Range Egg, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Colours (E100, E160b), Flavourings), Sunflower Oil, Cocoa Powder, Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Chocolate Chunks (3.2%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (E322) (from Soya), Natural Vanilla Flavouring), Humectant (E422), Dark Chocolate Shavings (0.65%) (Sugar, Cocoa Mass, Milk Fat, Cocoa Butter, Emulsifier (E322) (from Soya), Natural Vanilla Flavouring), Vanilla Extract, Raising Agent (Raising Agents (E341i, E500), Corn Starch), Stabiliser (E415), Preservative (E202).
For allergens see ingredients in bold.
Made in a factory that handles nuts.
Shelf Life: ambient 40 days | can be frozen until needed | once opened consume within 3 days